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Home/Machon Shmuel/Topics/Ethics and Morality - מילי דחסידותא
The Vegan Advantage?
Since time immemorial, society has debated the merits of consuming animal meat for food. Today, many associate vegetarianism with compassion for sentient life, animal rights as well as a number of other cultural or health-related concerns.
What does traditional Judaism have to contribute to this conversation? Turns out — quite a bit.
Discover the various philosophical, halachic and kabbalistic aspects of nourishing our bodies with sustenance of animal origin.
Query submitted by a Shliach in Singapore
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